Gastronomic proposal of Hotel Villanueva in Chetumal, ventolera restaurant focuses on the gastronomic richness of contemporary Mexican cuisine and suggests a menu with representative flavors of our country and the southeastern region.
In addition, this restaurant located in the city of Chetumal has alliances with small brands of coffee, cocoa and wood producers to strengthen their access to markets and give visibility to Mexican products that have good environmental and social practices in their production.
