Mercado el 100

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ABOUT Mercado el 100

Work under the Guidelines for Organic Operation
They visit the production areas to check inputs, materials, tools, and even the documentary record
Training is provided for producers to develop their documentation system efficiently
Develop together with the producers, the documents to achieve Organic Certification

Description about Mercado el 100:

Local, healthy, clean, clean, fair, rich products. We have the recognition to operate a Participatory Organic Certification system, by SAGARPA.

Relevant data of its activity:

They work under the Guidelines for Organic Operation, which means that if something is out of the regulations, it must be changed, rectified, or modified. All processes must be developed taking into account these regulations.

They make visits to the production areas where they check from inputs, materials, tools, to the documentary record, such as logs, manuals, plot history and all other documents that the producer has to ensure traceability free of agrochemicals from the first moment of production to the point of sale.

They carry out trainings for producers to develop their documentary system efficiently, and in which they jointly develop the necessary documents to achieve Organic Certification according to the Guidelines for Organic Operation (plot history, sketches, manuals, logbooks, record system, labeling, etc.).

locations

Mercado el 100 Plaza del Lanzador

C. Antonio M. Anza Colonia Roma Sur, Cuauhtémoc, 06760 Ciudad de México, CDMX Horas: Domingos de 9:30 a 14:30 hrs